Gandhi Rural Rehabilitation Center (GRRC)

SPRILINA CULTIVATION

Spirulina is the greatest super food on earth- world health organization. Spirulina has garnered recommendation from all over the world.

Recommended by the United Nations food and agricultural organization (FAO) as the best food of the 21st country
Indentified by WHO as the 21st country best health food for human beings.
Recommended by UNESCO as the most complete ideal food for tomorrow nutrition of 1kg of spirulina = 1000kgs of assorted vegetables.
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Siprulina -Flakes Siprulina -Spangles Siprulina -Capsules

In GRRC we cultivate (grow) spirulina artificially in the beginning the production was small we produce and used for HIV, cancer affected people and used for CP/MR children too. It is generally good for all people. Spirulina has been exhaustively and extensively tested by scientists around the world and has proved to be the most powerful and balanced of nutrition on the planet. This year we want to develop the production unit we have constructed 12 new tank sizes is 20 S. meters of each total 240 S. Meters and previous tank 200 s. meters all together 440 s meters. Now we are capable to produce 80 to 100 kg by month.

This production unit provide work (Job) to six people. Benefit of spirulina to the family health. Spirulina is good for children, young, adults, middle age and old age people.

Benefits of Siprulina
Counteracting toxins in the body
Strengthening the immune system
Help in purifying the liver
Increasing mental alertness
Lowering blood cholesterol and excess triglycerides
Help in fighting viral infections
Treating radiation sickness
Enhancing ability to generate new blood cells
Improving blood sugar problems
Strengthening the nervous system
Removing toxic metals such as lead and mercury from the body

Production of spirulina
Year Production in kg
2010-11 243
2011-12 287
2012-13 413
2013-14 450
2014-15 610
Developed by Jayesh Vasani - jay_5890@hotmail.com